Bí quyết giúp cuộc sống về hưu không buồn chán

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It’s hard to believe (thật khó tin) that elephant dung (phân voi) could be the main ingredient of a premium spirit drink (rượu hảo hạng), but it’s true. South African gin Indlovu is made with botanicals harvested from the pachyderm (loài da dày (voi, tê giác..); người mặt dày mày dạn, người không biết nhục) poop.

Paula and Les Ansley, both former professors (giáo sư) in different fields of biology (sinh học), decided to moved from the UK to South Africa, after retiring, and come up with a way to contribute to conservation efforts (nỗ lực bảo tồn) in the region and support the local community (cộng đồng địa phương). Neither of them had any idea that elephant dung would play such a big part in their plan, it just sort of happened. Today they run a distillery that uses “botanicals foraged by elephants” and harvested from their poop to create Indlovu gin, a unique spirit that doesn’t taste anything like you’d imagine.

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